Important Links That Can Help You

Schweppe can put you in touch with important safety and sanitation links. Follow these links to the relevant news item.

WWW.FOODSERVICE.COM

Foodservice.com was founded in 1996 as the first online community created for the foodservice industry and continues today as the largest, most active community of foodservice professionals.

www.foodservice.com

DuPage County Health Department

The DuPage County Health Department is committed as a partner of the state to the mission of public health in Illinois and serves more than 900,000 residents of DuPage County through its Behavioral and Mental Health, Community Health and Environmental Health Services Units.

www.dupagehealth.org

Center for Food Safety & Applied Nutrition (CFSAN)

CFSAN, in conjunction with the Agency's field staff, is responsible for promoting and protecting the public's health by ensuring that the nation's food supply is safe, sanitary, wholesome, and honestly labeled, and that cosmetic products are safe and properly labeled.

www.cfsan.fda.gov

NSF International

NSF International, The Public Health and Safety Company™, a not-for-profit, non-governmental organization, is the world leader in standards development, product certification, education, and risk-management for public health and safety. For 60 years, NSF has been committed to public health, safety, and protection of the environment.

www.nsf.org

Food & Drug Administration Home Page

The FDA is responsible for protecting the public health by assuring the safety, efficacy, and security of human and veterinary drugs, biological products, medical devices, our nation's food supply, cosmetics, and products that emit radiation. The FDA is also responsible for advancing the public health by helping to speed innovations that make medicines and foods more effective, safer, and more affordable; and helping the public get the accurate, science-based information they need to use medicines and foods to improve their health.

www.fda.gov

FDA's Office of Consumer Affairs

HFE-88
Rockville, MD 20857

FDA Consumer Information Line

1 (800) 532-4440
(301) 827-4420 in the Washington, D.C. area
10 a.m. to 4 p.m. Eastern time, Monday through Friday

FDA Seafood Hotline

1 (800) FDA-4010
(202) 205-4314 in the Washington, DC, area
24 hours a day

USDA's Meat and Poultry Hotline

1 (800) 535-4555
(202) 720-3333 in the Washington, DC, area
Recorded messages available 24 hours a day. Home economists and registered dietitians available 10 a.m. to 4 p.m. Eastern time, Monday through Friday.